1. Coffee and Tea Processing and Quality Improvement Research Team (PQ)**

Component I- Product Quality improvement Research

Component II- Coffee, Tea and Their by-product Processing and handling

Customers

1. Oromia coffee and tea farmers and their Unions
2. Consumers and processors
3. Seed enterprises
4. Coffee and tea investors and traders

Stakeholders

1. Regional and Federal Coffee and Tea Development Authorities
2. Agricultural Sector Bureaus in Oromia
3. Office of the President (Oromia) and Regional Parliament
4. Federal and Regional Research Institutes
5. Federal and Regional Research centers
6. Universities and other Higher Learning Institutions
7. Health, Education and Industry bureaus
8. CGIAR centres

Mohammad Berisso

Director of Coffee and Tea Research

Phone: +251-911894562

e-mail: kedir2015@gmail.com

Finfinne, Ethiopia